Peli's Noosa Menu

Peli’s Noosa offers a thoughtfully curated menu that reflects a relaxed yet refined dining experience by the marina. The dishes blend Mediterranean influences with fresh, local ingredients, perfect for sharing and savoring among friends or family. The menu is designed to complement a leisurely meal, whether you’re settling in for a full dinner or enjoying an evening of drinks and small bites.

You’ll find a mix of vibrant starters like burrata with pistachio pesto and yellowfin tuna crudo that pair beautifully with summer-inspired cocktails such as the Summerthyme or Hugo Spritz. Heartier plates like the deep fried pork cutlet or BBQ swordfish fit well with the unhurried atmosphere, inviting guests to unwind and enjoy the view while experiencing a balance of familiar comfort and innovative flavors.

The drink selection includes a range of well-chosen local and international beers, craft ciders, and a diverse gin lineup, offering something for every preference. Post-dinner treats like classic tiramisu or an affogato create a gentle, satisfying end to the meal without overwhelming the senses.

Overall, the menu complements the restaurant’s casual elegance and welcoming vibe, inviting diners to relax, share, and enjoy food and drink in a setting that encourages lingering conversations and memorable moments.